Agricultores Vic
Industrias Cárnicas Montronill S.A.U., founded in 1980 in Vic (Barcelona), specializes in high-quality pork cutting and processing. Operating from modern 9, 000 m² facilities equipped with advanced production systems, the company ensures efficiency, hygiene, and strict compliance with European food safety regulations. Montronill follows rigorous BRC and IFS standards, guaranteeing full traceability, consistent quality, and sustainable manufacturing practices. The company is committed to continuous improvement, transparent communication with suppliers and customers, and maintaining strong commercial growth in both domestic and international markets. With experienced management and a dedicated workforce, Montronill continues to deliver safe,